4 cups of mashed potatoes
1 slightly beaten egg
3/4 cups grated cheese
3 green onions diced.
1 cup frozen mixed vegetables thawed
3/4 cup Gluten free All Purpose Flour
Mix together potatoes, egg, cheese, green onions, thawed veggies.
Use warm water on your hands when forming balls of potatoes to keep them from sticking to your hands.Roll in the flour. Pan fry in oil only a few at a time as they are tough to manage.
The first round that I made this they all completely fell apart because I had too many in the pan. I generously floured them in the pan so they browned nicely and stuck together better.
My daughter loved these even though they fell apart. She was sitting and waiting for them and ate 3 out of the pan. So together or fallen apart, they were a huge hit and we will make them again.